Food Menu

Food is at the heart of The Ivy Garden Bedfordview experience. Our carefully curated restaurant menu blends Afro-Asian influences with modern flair, offering bold flavors, elegant presentation, and something for every palate. From light starters and sharable plates to signature mains and decadent desserts, every dish is crafted to turn dining into an experience worth savoring.

Classic Sushi

R115
SASHIMI (3PC) (SALMON/TUNA)
R90
SALMON ROSES (3PC)
R115
SASHIMI (3PC) (SALMON/TUNA)
CALIFORNIA ROLLS (8PC)

salmon R115 / tuna R105 / prawn R105 / veg R75

R105
HANDROLLS (1PC)

salmon / tuna / prawn / crab

R95
NIGIRI (2PC)

salmon / tuna / prawn / crab

DEEP FRIED CALIFORNIA ROLLS

(with sweet chilli | japanese mayo | spring onion)

salmon R115 / tuna R115 / prawn R95 / crab R90

TEARDROP MAKI (6PC)

salmon R95 / tuna R95 / prawn R95 / crab R70 / veg R70

R95
NIGIRI (2PC)

salmon / tuna / prawn / crab

FASHION SANDWICH (4PC)

salmon R105 / tuna R90 / prawn R70 / crab R75 / veg R70

Sushi Starters

R80
EDAMAME BEANS

course salt | spicy ponzu dipping sauce

R115
SALMON OR TUNA CARPACCIO

thin slices | jalapenos | spring onion | toasted sesame seeds | teriyaki sauce

New Age Sushi

R95
TUNA CRUNCH CALIFORNIA (4PC)

tempura tuna | cream cheese | sweet chilli mayo

R90
DRAGON ROLL CALIFORNIA (4PC)

salmon | avo | tempura prawn | teriyaki sauce | japanese mayo

R105
BAMBOO ROSES (3PC)

salmon | cucumber roses | japanese mayo | cavia

R110
THE YUPPIE (8PC)

smoked salmon | cream cheese | avo california

R105
CRISPY RICE (4PC) (SALMON / TUNA)

crispy rice squares | avo | spring onion | sesame seeds | teriyaki sauce

R165
RAINBOW ROLL RELOADED (8PC)

apanese mayo | teriyaki | seven spice | spring onion | tempura crumbs

R90
GUNKAN MAKI (2PC)

rolled seaweed | rice and a choice of avo, tuna, prawn or salmon

R95
TEMPURA PRAWN RELOADED (4PC)

prawn | avo | tempura prawn | avalanche sauce

R90
SAMURAI ROLL CALIFORNIA (4PC)

spicy seared tuna | tempura prawn | avo | teriyaki sauce | japanese mayo

R95
PINK ROSES (3PC)

salmon roses | spicy prawn mayo | caviar

R95
TEMPURA PRAWN RELOADED (4PC)

prawn | avo | tempura prawn | avalanche sauce

R90
TEMPURA PRAWN CALIFORNIA (4PC)

japanese mayo | avo

R150
TEMPURA ROLL NO RICE (6PC)

tuna | salmon | avo | nori | spicy mayo | teriyaki

R105
TIGER CALIFORNIA ROLLS (8PC)

tempura prawn | avo | steamed prawns

R90
TEMPURA MAKI (4PC)

deep fried maki | tuna | avo | rice | salmon

Sushi Platters

R350
SALMON PLATTER (24PC)

salmon sashimi (3pc) | samon nigiri (4pc) | salmon roses (3pc) | salmon california (8pc) | salmon maki (6pc)

R695
THE IVY PLATTER (50PC)

salmon roses reloaded (3pc) | salmon roses (3pc) | bamboo roses (3pc) | pink roses (3pc)

R305
CALIFORNIA PLATTER (20PC)

prawn avalanche (4pc) | rainbow roll (8pc) | salmon california (8pc)

R350
SALMON PLATTER (24PC)

assorted nigiri (8pc) | assorted sashimi (6pc) | assorted maki (12pc) | assorted california (16pc) | assorted fashion (8pc)

Tapas

R180
LAMB RIBS

lamb ribs | seasoned | braai spices | soy and honey glaze

R120
SMASHED BEEF BURGER SLIDERS

cheese & caramelized onions

R135
PANKO CHICKEN STRIPS

parmesan shavings | lemon & chilli mayo

R135
CRISPY CALAMARI

calamari and squid heads marinated in butter milk | salt | pepper and paprika | miso and garlic aioli | lime and soy dressing

R155
CHICKEN TRINCHADO

chicken fillet | creamy paprika | peppers | garlic wine | portuguese roll

R195
PREGO SHRED

chicken glazed & baby prawns fennel | garlic aioli | prawn oil and chives to finish

R185
THAI PERI BUTTER GRILLED PRAWNS

medum size prawns | thai peri peri butter | chilli oil | garlic | white onion | cream and dashi for seasoning

R135
POT OF MUSSELS

6 large mussels | chopped red onion | garlic butter | cape malay velloute | cherry tomatoes and dashi for seasoning

R90
MOZZARELLA PEPPADEW BALL

stuffed peppadews | three cheeses | deep fried in japanese panko crumbs | served | spicy mayo dipping

R150
MEDITERRANEAN VEGETABLE MEZE

marinated olives | danish feta | smoked paprika humus | haloumi | chargrilled mixed peppers | mozarella pepadew crumbed ball | toasted panini bread

R135
PANKO CHICKEN WINGS

gauchagang honey lime glaze | salt & pepper seasoning

R95
HALLOUMI, CHORIZO & PEPPADEW BITES

balsamic glaze | served on skewers

Salads

R95
POTATO SALAD

baby potatoes | chives | fennel & chilli | salmon bites | capers and herb oil

R120
TOMATO & CRISPY CALAMARI SALAD

calamari | red onion | cherry tomatoes | garlic with soy and ponzu dressing

R90
GRILLED PEACH

whole peach | tomatoes | herb and chilli oil | crispy garlic | balsamic dressing

R90
CHARRED BROCOLI

brocoli | blue cheese velloute | lemon juice | chives | crispy onion | chilli oil | honey and basil for garnish

R125
CAJUN CHICKEN SALAD

mixed baby leaf | tomato | cucumber | peppers & red onion

R90
GREEK SALAD

mixed baby leaf | tomato | cucumber | feta | olives & red onion

R250
SALMON & AVO

seared sesame salmon | avo | mixed salad leaves | cucumber | celery | cherry tomatoes | red onion | micro greens | thai sesame dressing

Poke Bowl

Salmon or Tuna
R230
WILD RICE - (SALMON / TUNA)

chickpeas | julienne carrots & cucumber | cubed avo | toasted pumpkin seeds | ginger spring onion | edamame beans & tempura crumbs | ponzu & seven spice dressing

R230
ASIAN EGG NOODLE - (SALMON / TUNA)

sweetcorn | toasted cashew nuts | cubed avo | chopped nori | sesame seeds | spring spring onion edamame beans & tempura crumbs | ponzu & seven spice dressing

Mains

R295
T BONE STEAK 500g

500g T Bone steak grilled to your liking | confit baby potatoes | pepper corn jus | brandy for marinate | cream | green and black peppercorn

R245
BEEF RUMP SKEWERS 300g

coarse salt | black pepper | mustard seeds | garlic | parsely butter | panko onion rings | skinny fries

R280
PRESSED PORK RIBS 600g

pork ribs | marinated in our sweet & sticky BBQ sauce & char grilled | skinny fries or tomato salad

R185
PARMESAN CRUSTED CHICKEN SCHNITZEL

double cheese sauce | side salad or skinny fries

R150
CHICKEN PESTO TAGLIATELLE

dash of cream | wild rocket | parmesan shavings
| toasted red pepper

R235
PERI PERI BABY CHICKEN

dash of cream | wild rocket | parmesan shavings | toasted red pepper | skinny fries

R185
WHITE FISH / HAKE

hake | fish spices for seasoning | garlic and butter glaze | herb oil | dashi and lemon butter

R195
YAKITORI CHICKEN THIGHS

deboned chicken thighs with the skin on | garlic and chopped chillie | chimichuri | honey and salt for seasoning

R315
BEEF FILLET 250g

250g beef fillet | confit baby potatoes | pepper corn jus | brandy for marinate | cream | green and black pepper cons

R325
SEARED SALMON

on a bed of asian stir fried noodles | sesame & teriyake glaze

R280
LAMB CHOPS

300g lamb chops | mint labneh | yorhut | garlic puree | mint | salt and honey to season | skinny fries

R280
SEAFOOD LINGUINE

fish | calamari | baby prawns | seafood bisque | dashi to season | butter and creamy napoli

R225
PRESSED PORK BELLY

pork belly | honey and chilli oil for seasoning | cauliflower puree

R340
LAMB SHANK

slowly braised in the oven | thyme | rosemary | mint and tomato marinade | truffle mash potatoes and vegetables

Platters

R465
IVY CARNIVORE

buffalo wings / pork ribs / lamb cutlets / beef burger sliders / onion rings & skinny fries

Burgers

R125
PLAIN BEEF BURGER

homemade beef patty | brioche bun | fries

R165
GOURMET

bacon | avo | honey mustard crème

R135
PANKO CRUNCH CHICKEN BURGER

panko crumbed chicken fillet | chilli mayo | onion ring | skinny fries

R160
CHEDDARMELT

cheddar slice | cheese sauce

R130
CAJUN CHICKEN BURGER

smokey bbq sauce | panko onion rings | skinny fries

R105
VEGETARIAN SMASH

zucchini | carrot | sweet potato & chickpea pattie | roasted rosa tomatoes | avo | wild rocket | red pepper pesto sauce | skinny fries

Desserts

R115
DECADENT CHOCOLATE BROWNIE
R105
BELGIAN WAFFLE
R60
ICE CREAM CHOCOLATE SAUCE
Table bookings of 10 people or more, a minimum head spend of R350 is required with a 10% service charge.
Corkage charges will apply if you choose to bring your own wine and a maximum of 2 bottles of wine per reservation will be allowed.